A+ Matcha BIO 100 g - brown kraft paper - without label

A+ Matcha BIO – Entry-Level Ceremonial Quality from Japan

This premium Japanese A+ Matcha BIO represents the gateway to the world of ceremonial grades. It offers a balanced, smooth taste with gentle sweetness and rich aroma. The professional 100g format in eco-friendly brown kraft paper is ideal for cafés, tea houses and regular users seeking sustainable packaging.

✔ Balanced Taste and Beautiful Color

Thanks to careful processing, this matcha has a pleasant green color and harmonious taste with minimal bitterness. Ideal for daily rituals and premium beverages.

✔ Certified Organic and Laboratory Tested

This matcha is certified organic and each batch undergoes testing for pesticides, heavy metals, mold and microbiological parameters. Meets the strictest European safety and organic standards.

✔ Usage Options

• traditional matcha tea preparation (usucha)
• matcha latte with milk or plant-based alternatives
• smoothies and mixed drinks
• eco-conscious private label retail products

✔ What Makes This Matcha Exceptional?

• Certified organic – BIO quality for healthy products.
• Ceremonial quality – entry level for discerning customers.
• Professional format – 100g packaging for regular use.
• Eco-friendly packaging – brown kraft paper supports sustainability.
• Natural appearance – authentic look for eco-conscious brands.

✔ Recommendation for B2B Customers

Ideal choice for eco-conscious cafés, tea houses and distributors who want to offer quality organic ceremonial matcha in sustainable packaging. Brown kraft paper 100g doypack without label is perfect for private label projects with natural aesthetics.

Kyosun – premium Japanese matcha since 2012.